| ![](/p.gif) |
![](/p.gif) |
| Artikel-Nr.: 858A-9783752690743 Herst.-Nr.: 9783752690743 EAN/GTIN: 9783752690743 |
| |
|
| ![](/p.gif) | ![](/p.gif) |
![](/p.gif) | A culinary journey around the world with recipes from five continents. The recipes in this book are varied from 24 different countries from A to Z, printed on brilliant 200g foto paper. All recipes are whole-food, gluten-free, egg-free and lactose-free and completely functional without the use of animal products. They also do not contain any tofu, seitan, soy protein, etc. The recipes can be prepared quickly and easily. A delicious and versatile introduction to vegan cooking. Weitere Informationen: ![](/p.gif) | ![](/p.gif) | Author: | Nina Deyringer | Verlag: | BoD - Books on Demand | Sprache: | eng |
|
| ![](/p.gif) | ![](/p.gif) |
![](/p.gif) | | ![](/p.gif) | ![](/p.gif) |
![](/p.gif) | | ![](/p.gif) | ![](/p.gif) |
| |